Dalloyau Pacific Place Branch Menu

The menu at Dalloyau’s Pacific Place branch offers a delightful blend of classic French dishes with a modern twist, ensuring a memorable dining experience. For those seeking a rich, comforting option, the Slow Cooked Beef Bourguignon is a standout, offering tender beef in a savory sauce. Alternatively, the Angus Beef Burger with Fries is a hearty choice, packed with flavor and accompanied by perfectly crispy fries. Seafood lovers will appreciate the Lobster Roll with French Fries, a delicate and delicious combination. The Escargot, with its aromatic garlic and butter, provides a true taste of France, while the French Onion Soup serves as the perfect starter with its rich, deeply savory broth. A lighter touch is offered with the Truffle Soup Élysée, a creamy, aromatic delight. For a more refined, elegant dish, the Polmard Beef Tartare delivers an exquisite balance of flavors. The restaurant’s bread selection is equally impressive, with the Assorted Bread Basket providing a variety of freshly baked options to complement any meal. For dessert, the Black Forest Mixed Berry & Basil Mousse Tart is a refreshing choice with a unique twist on the traditional, while the Opera brings a luxurious, multi-layered flavor experience. Each dish at Dalloyau’s Pacific Place captures the essence of French culinary artistry, making it a must-visit for food enthusiasts in Hong Kong.